Keep your wedding classic with the A Classic Touch Package. Choose chicken or pasta, buffet or plated, with house salad, two sides, and freshly baked rolls or breadsticks.

Includes:

• Table and Chairs in place
• China, flatware and glasses
• Skirted buffet table (ivory)
• Skirted head table (ivory)
• Skirted cake table (ivory - if cake is purchase thru BFAEC)
• Skirted gift table (ivory)

Your choice of Chicken or Pasta (Buffet or Plated Options)

• Your choice of 2 hors d’oeuvres (lasting 45 minutes)
• House Salad with choice of 2 dressings or Soup
• Freshly baked bread with butter or breadsticks
• Unlimited coffee, tea, and water
• Unlimited soft drinks @ only $3.50 per guest

Classic Touch Menu

• 3 pastas with 2 sauces *this option does not come with sides
  or
• 1 pasta, 2 sauces and 1 meat entree *includes 1 side

Meat Choices - Plated or Buffet
Your choice of Meat Entree with 2 sides

Pasta

• Spaghetti
• Spaghetti and Meatballs
• Fettucini
• Penne
• Bacon & Cheese stuffed Mostaccioli
• Bleu Cheese and Garlic Angel Hair
• Penne with peppered bacon & sun-dried tomatoes in brie cream sauce
• Rigatoni with Beef Bolognese

• Marinara
• Alfredo
• Sun Dried Tomato
• White Cheddar & Bacon Cream

Beef

• Seared Peppercorn Crusted Sirloin - served with roasted tomato fondue
• Roasted Pepper, Mushroom & Spinach Roulade

Chicken

• Chicken Marsala - Herb Roasted with Marsala Wine Sauce
• Herb Chicken - Garlic & Herb Roasted
• Sun-dried Tomato Chicken - stuffed with Sun-dried Tomatoes, Herbs, and Mozzarella
• Carmelized Onion Chicken - stuffed with Carmelized Onions, Garlic, and Herbs and Goat Cheese
• Chicken Picatta - Lightly floured pan-fried chicken with Artichoke, Roma Tomato, and Olive Oil Sauce
• Gruyere Chicken - stuffed with Gruyere, Herbs, and Garlic
• Roasted Red Pepper Chicken - stuffed with Herbs, Roasted Red Peppers, and Mozzarella
• Triple Coated Fried Chicken - Special Recipe Triple Dipped and Fried
• Olive Oil & Herb Roasted Chicken - Slow Cooked Bone-in Chicken
• Grilled Island Chicken - with Rum Sauce

Pork

• Calypso Glazed Pork
• Jamaican Rubbed Pork Loin
• Herb Grilled Pork Chop
• Roasted Pork Steamship - served au jus
• Pork Chops - Sour Cherry & Red Wine Glaze
• Roasted Pork Loin - with Cinnamon Spiced Tart Apples and au jus
• Cowboy Spiced Pork Loin
• Herb Roasted Chicken - au jus
• Pineapple Glazed Pork

Sides

• Rice Pilaf
• Garlic Mashed Potatoes
• White Cheddar Mashed Potatoes
• Garlic Sauteed Green Roasted Beans Asparagus
• Herb and Garlic Roasted Red Potatoes
• Smashed Sweet Potatoes
• Salt Crusted Baked Potato with Butter
• Smashed New Potatoes
• Chipotle Mashed Potatoes
• Roasted Herbed Fingerling Potatoes
• Steamed Broccoli
• Corn & Roasted Peppers Confetti
• Seasonal Roasted Vegetable Blend
• Fire Grilled Portobello Mushrooms
• Stuffed Zucchini with Roasted Carrots
• Caramelized Brussel Sprouts & Red Onions
• Baked Carrots
• Caramelized Carrots
• Snow Pea Medley
• Roasted Root Vegetables
• Buttered Corn (buffet only)
• Cauliflower Medley - Purple, Orange & White

Hors d’ Oeuvres

• Caribbean Style Meatballs
• Chicken Wings
• Spinach Artichoke Dip
• Swedish Meatballs
• Traditional Yakatori
• Fried Chicken Dumplings
• Fried Pork Dumplings
• Vegetable Dumplings

Soups

• Tomato Bisque
• French Onion
• Spiced Carrot
• Vegetable
• Clam Chowder